14 of the strangest things people eat

Including torpedo fuel and toast water.



Images from the Fabrizio Moglia / Vaya game

Dermis in particular – you know, had a pretty intelligent Disney look with big eyes and wrapped bodies. In a popular flavored In ancient Rome the upper-class fattened them and sold them to the rich, who ate them cooked with honey and poppy seeds, or stuffed with other meats.



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As if black pudding isn’t bad enough, Scholars have revealed it The Spartans lay on top of a simple broth of pork blood, salt and vinegar. It was known as the Spartan Black Soup, and even visiting celebrities in Sparta could not make it to the stomach.


Torpedo fuel

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My graduate LighthouseBoth characters have dropped kerosene (lamp oil), but there are no official reports that the lightkeepers are actually doing it. WWI sailors, of course, enjoyed it Something called torpedo juice, Which is a cocktail of 180-proof alcohol, mainly used as fuel in lemon, pineapple juice, and torpedoes!


Beaver tail

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Did you know that people used to eat? Beaver’s tail Borrow time? In the 17th century, the Catholic Church made it clear that beavers were semi-aquatic so they were technically considered “fish” and could be eaten for a period of 40 days, a tradition traditionally the time when Christians stopped eating meat.


Savory jelly salad

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Americans cooked some deadly weird salads in the last century, but one recipe remains even more disgusting. “Gel-o salad”. It usually has a lime-green jelly or any other unhealthy-sweet taste in chicken or tuna, fruits and greens.


Whale Pope (sorted)

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Ambergris is Basically intestinal slurry After digesting animals like squid, a whale comes out of its body. It is probably hidden in the back edge of the whale and is hardened in cold water. It was popular in Early Modern Europe, where it became a luxury ingredient in things like ice cream.


Black iguana eggs

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The The Mayans loved This is a rich, green yolk egg that is different from most bird eggs – a skinny, rough extrovert. The Mesoamerican people farmed black iguanas, which could stay out of the water longer than their green cousins ​​and collect their eggs for food


Fake bananas

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In the 1940s there was a shortage of food in Britain and people were forced to live on rations, which unfortunately did not include exotic fruits at warmer climates. As a result, the British people will Make mock bananas by Add parsnips banana mix!


Onion Nuggets

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In the late 70’s, McDonald’s debut “Onion Nuggets” – Fried onion cut into sized pieces. Frying onions is one thing, but I am personally happy that these are never caught. Maxi D finally decided to go back to the drawing board and from there they came up with chicken nuggets that we know and love today!


Lubricated with milk

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It was quite once Common in the United States Mix a little seven-up with some cold milk to make “soda milk”. People are also often in some parts of the UK Mix Coca-Cola and milk. My idea is to have soda floating and egg cream too, so Fiji milk is still alive and kicking!



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This bizarre medieval dish is often associated with the Tudor dynasty of England and is an integrated Sew the upper body of the piglet Under a capon or turkey. It will then be stuffed and roasted on a spit. The same chimeric items in this period, including “Roast with Equal”, were all the rage, which is a 17-bird roast!


Toast sandwich

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In 1861, English food writer Isabella Beaton chose to include it A simple recipe Inside the toast sandwich Mrs. Beaton’s House of Management. It’s basically a piece of bread with a pinch of salt and pepper to taste. One by one the most British dish so far.


Toast water

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The bizarre use of toast in cooking does not stop there! Another 19th-century English recipe then called on the British to toast bread crumbs. Dip in water Hold for an hour until the water turns a brown color. Then you just sprinkle water and drink. I don’t know about you, but it certainly feels like it could be a weird trend in the future!


And finally, other people.

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I don’t mean that Complete Surprise me that our ancestors were able to eat each other thousands of years ago, but I’m talking about Europe 16th and 17th centuriesAt that time, people often took medicines made from human bones, blood and fat to cure all kinds of diseases!


January 10, 2021, 22:45 p.m.

Yes, so, the previous version of this post erroneously stated that the Catholic Church of the 6th century decided to eat unborn baby rabbits during Lent, also known as ‘Loris’. While this has been a broad concept for many centuries and could be a serious addition to this list, It’s completely fake. I went back to my sources and found that it was probably a guy who did it and no one thought he was normal when he did it. Thanks to our readers for pointing this out!

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