Tue. Oct 26th, 2021


The Coconut Club is a cheap, cheerful and colorful restaurant with a spotlight on the classic street food nasi lemak. Several versions are offered, but the best is the original fried chicken, or seasoned fried chicken, with coconut rice, fried egg, crispy anchovies, peanuts, cucumber and sambal. Fill your spoon with a little of each and take a big bite. There are cocktails and mocktails, but I would choose a bottled beer from Singapore or an icy calamansi (lemon) with sour plum to take away from the spices. Then walk into one of Singapore’s most beautiful preserved neighborhoods and the original shopping malls. (Website; Directions)

– Roselyn Helbling, Gourmet Traveler, Dubai



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